Nature gone bad.
Nature provides perfect food and
medicine but man has manipulated and poisoned
the food for profit.
1 McDonald's will make you fat and sick.
2 Milk does NOT 'do a body good'.
3 The Atkins Diet leeches bone
4 Sodas create diabetes and increase risk of
5 Fluoride dumbs the brain and
calcifies the pineal gand.
6 Whey is worse than sewage.
7 Soy is not looking good.
8 Fast food is a cheap chemical cocktail for a
life of disease.
The food you eat and drink
may be killing you.
Are you addicted to a poison food
diet? The government does not care. It's a
multi-billion dollar business. By keeping you sick
and drugged up, you become easier to control and
manipulate. What is really important in life,
means nothing to you once you become 'hooked',
because you are too busy trying to lose weight,
think straight, and make money to support physical
addictions and false image illusions induced by
slick advertisements that are very effective mind
If 'big pharma' tells you
something is ok to consume, or suggests a quick
fix medical drug on American TV, they are LYING.
Drinking a certain brand of beer or soda does NOT
attract women or make you dynamic. Taking a drug
that warns you of twenty odd possible side effects
such as seizures, heart attack, suicidal thoughts,
paralysis etc indicates it's POISON and something
is very wrong. If you can't pronounce the
ingredients on any product, why are you even
putting that product into your body?
Fast Food /
Milk, White Poison
Atkins Diet / Sodas
Fluoride / Whey / Soy
McDonald's Fast Food.
ARCH ENEMY By MEGAN LEHMANN.
Filmmaker Morgan Spurlock's
documentary, "Super Size Me,"
details his 30-day
McDonald's diet and subsequent health woes.
January 22, 2004
LAST February, Morgan Spurlock
decided to become a gastronomical guinea pig. His
mission: To eat three meals a day for 30 days at
McDonald's and document the impact on his health.
Scores of cheeseburgers, hundreds of fries and
dozens of chocolate shakes later, the formerly
strapping 6-foot-2 New Yorker - who started out at
a healthy 185 pounds - had packed on 25 pounds.
But his super sized shape was the least of his
Within a few days of beginning his
drive-through diet, Spurlock, 33, was vomiting out
the window of his car, and doctors who examined
him were shocked at how rapidly Spurlock's entire
body deteriorated. "It was really crazy - my body
basically fell apart over the course of 30 days,"
Spurlock told The Post.
His liver became toxic, his
cholesterol shot up from a low 165 to 230, his
libido flagged and he suffered headaches and
Spurlock charted his journey from
fit to flab in a tongue-in-cheek documentary,
which he has taken to the Sundance Film Festival
with the hopes of getting a distribution deal.
"Super Size Me" explores the obesity epidemic that
plagues America today - a sort of "Bowling for
Columbine" for fast food.
As well as documenting his own
burger-fueled bulk-up, Spurlock travels to 20
cities across America, interviewing people on the
street, health experts and a lobbyist for the
Despite making dozens of phone
calls, Spurlock fails to get anyone from
McDonald's to agree to an on-camera interview. A
spokeswoman for McDonald's told The Post yesterday
that no representatives from the corporation had
seen "Super Size Me." "Consumers can achieve
balance in their daily dining decisions by
choosing from our array of quality offerings and
range of portion sizes to meet their taste and
nutrition goals," McDonald's said in a statement.
is NOT nutritious.
Over the course of the film,
Spurlock is regularly examined by a
gastroenterologist, a cardiologist and SoHo-based
general practitioner Dr. Daryl Isaacs. "He was an
extremely healthy person who got very sick eating
this McDonald's diet," Dr. Isaacs told The Post.
"None of us imagined he could deteriorate this
badly - he looked terrible. The liver test was the
most shocking thing - it became very, very
abnormal." Spurlock has since returned to
normal health. "The treatment was to just stop
doing what he was doing," Dr. Isaacs says.
Spurlock, who says he ate at
McDonald's only sporadically before his total
immersion in the Mickey D's menu, says he even
began craving fat and sugar fixes between meals.
"I got desperately ill," he says. "My face was
splotchy and I had this huge gut, which I've never
had in my life. "My knees started to hurt from the
extra weight coming on so quickly. It was amazing
- and really frightening."
Spurlock's girlfriend, Alex
Jamieson, was horrified - she's a vegan
chef. "She was completely disgusted by me,
not happy at all," he says. "But she realized what
my goals were in trying to educate people."
Spurlock, a film producer who grew
up in West Virginia and studied ballet for eight
years, was spurred to make his first feature film
while watching TV on Thanksgiving Day, 2002.
"I was feeling like a typical American on
Thanksgiving - very bloated and happy on the couch
- and at some point on the news they were talking
about two women who were suing McDonald's. "People
from the food industry were saying, 'You can't
link kids being fat to our food - our food is
nutritious.' "I said, 'How nutritious is it
really? Let's find out."
Not surprisingly, Spurlock has
steered clear of the Golden Arches since filming
wrapped. "I have not had McDonald's for seven
months, but yesterday, during an interview, I had
a bite of a Big Mac," he says. "I chewed it up,
swallowed it and I said, 'You know what, I'm
pretty much done after that bite.' "
Could it be something they ate ...
Former CEO Bell Dies at 44yrs. - Business -
Sydney Reuters - January 17th 2005
McDonald's Corp. (NYSE:MCD - news)
said Charlie Bell, who stepped down as the
fast-food chain's chief executive in November to
focus on his battle with cancer, died on Monday in
his hometown of Sydney, Australia.
Bell, 44, died at about 7:30 a.m.
(1530 EST), said a company spokeswoman in Sydney.
It was at a McDonald's restaurant in Sydney that
Bell, whose personal motto was "Life is not a
rehearsal, " began his career with the chain at
the age of 15.
A charismatic leader who said he
ate a McDonald's product most days, Bell was
diagnosed with colorectal cancer just weeks after
being named to the company's top job in
He underwent two surgeries and
chemotherapy, delegating authority to other senior
executives, before relinquishing the post in
November to undergo more intensive
The company's first non-American CEO,
Bell had succeeded Jim Cantalupo, who died
suddenly of a heart attack after a little more
than a year on the job. He was the company's first
CEO to have worked behind the counter since Fred
Turner, who retired in 1987.
DO YOU EAT AT
MCDONALD'S BECAUSE IT'S CHEAP? HOW CHEAP DO
YOU THINK CANCER IS?
Milk - Deadly White Poison.
NO other animal
drinks cow's milk, not even calves once they are
weaned. Dr. Benjamin Spock, the U.S.'s leading
authority on child care, spoke out against feeding
"cow's glue" to children, saying it can cause
anemia, allergies, and diabetes, thereby setting
kids up for obesity, and heart disease.
Western governments disagree that milk is bad for
the body and push consumption. Raw organic milk from
healthy, grass fed cows is banned in many American
states due to fear of bacteria. However, pasteurized
cows milk is BAD for the body as it removes
everything' good' about it, so in effect it becomes
'dead' food. Pasteurization has had all natural
enzymes removed from the milk which are needed to
assimilate calcium in the body - the lack of these
enzymes thus frequently, ironically causes
the production of mucus, especially in the
gastro-intestinal tract, thus preventing
absorption of nutrients. Cancer feeds on mucus.
If it's white it's bad for
you. Milk, cheese,
sugar, salt, bread, pasta,
Milk can trigger allergies,
asthma, obesity, osteoporosis and prevents
nutrient absorption. Heavy milk drinking countries
have higher rates of related health problems.
Milk does a body BAD! Guess what's in it ...
blood, pus, bovine growth hormone (BGH),
antibiotics, pesticides, penicillin, feces,
bacteria, viruses ... Got milk? Medical research
shows that you are likely to be plagued by
migraine, bloating, indigestion, gas, asthma,
anemia, diabetes and a host of potentially fatal
allergies. Time to eat another cookie ... got
The milk protein
casein, is believed to cause DIABETES 1 in children.
Raising your child on milk from a cow intended only
for baby calf consumption, is sentencing your child
to ill health in youth and as an adult. Schools give
kids milk as requested by the dairy associations who
are fully aware of the awful health consequences,
and count on children becoming life-long milk
“Casein is the most
relevant carcinogen that humans ingest. It is more
potent than DDT or dioxin.” - The China Study, T.
Colin Campbell PhD.
FYI: Did you
also know that cows are classified as A1 or A2?
American cows are A1, whilst Africa, Asia and Europe
have A2 cows. Yes, you guessed it, the A2 cows are
far superior and safer on many levels.
To read more about
how devastating milk is to the human body: -
REMEMBER THIS AS YOU DRINK
YOUR DAILY STARBUCKS, OR POUR MILK ON YOUR
MORNING SUGAR CEREAL, OR FEED YOUR INNOCENT
BABY ANOTHER ANIMALS CONTAMINATED BREAST
Want to lose weight at any cost?
Heart and Bone Disease.
Extract from www.notmilk.com
Food proteins are
broken down by the human body into their building
blocks, amino acids. The amino acids are then used
to build new proteins. Proteins consist of 28 amino
acids. We manufacture 19 amino acids in our livers.
Nine essential amino acids must be obtained from the
foods we eat. Many people believe that animal and
plant proteins are exactly the same. This is not
One of those
"essential" amino acids is methionine. One needs
methionine for many human metabolic functions
including digestion, detoxification of heavy metals,
and muscle metabolism. However, an excess of
methionine can be toxic and create an acid condition
in your blood.
center atom of methionine is sulfur. That's the
problem. Eat foods containing too much methionine,
and your blood will become acidic. The sulfur
converts to sulfates and weak forms of sulfuric
acid. In order to neutralize the acid, the body
leaches calcium from bones.
increases production of acid in the blood which can
be neutralized by calcium mobilized from the
skeleton." - American Journal of Clinical
Nutrition, 1995; 61,4.
contain more methionine than plant proteins. Do you
understand what that means? It means that everyone
jumping on board the Atkins Diet of high protein is
doomed to health problems sooner or later.
overloading your body with protein, high protein
diets can lead to loss of calcium from bones, which
may lead to osteoporosis. They also pressurize the
kidneys as they try to eliminate large amounts of
urea, a by-product of protein metabolism.
The wonderful flavor in that steak you crave, is
URIC ACID. Every bite also contains antibiotics and
High protein diets
also lead to ketosis. This is an abnormal metabolic
state in which there is not sufficient carbohydrate
stored in the liver for the body to use. As a
result, certain chemicals called ketones are
released into the bloodstream, leading to a risk of
headaches, tiredness, nausea, dehydration,
dizziness, constipation and bad breath.
ketogenic diets can bring about changes in a
dieter's fat cells causing these fat cells to
accumulate even more fat when the person comes off
the diet. They can also cause mood changes like
tension and irritability, which may result in
cravings for high carb foods and fatty snacks.
Dr. Amy Joy Lanou,
director of the Physicians Committee for Responsible
Medicine in America, commented on the health dangers
of the Atkins diet: "A Harvard study published
earlier this year in the Annals of Internal Medicine
showed that high-protein diets may cause permanent
loss of kidney function in anyone with reduced
kidney function. Other studies have shown that
meat-heavy diets significantly increase one's risk
of colon cancer and osteoporosis," she said.
Neal Barnard, MD,
president of the Physicians Commission for
Responsible Medicine, a non-profit research group
based in Washington, says: "Low-carb diets have been
linked to increased frequency of colon cancer,
formation of kidney stones, kidney disease, and even
osteoporosis... The reason for the health worries is
in large part due to red meat. People who eat meat
every day have three times greater risk of
developing colon cancer. And then there is the
problem of the kidneys. They aren't designed to work
on an oil slick of fat."
1) THE ATKINS DIET WILL SERIOUSLY
ENDANGER YOUR HEALTH - AND FOR WHAT? TO DROP A
The high-fat Atkins diet can cause
long-term damage to blood vessels, as well as some
of the inflammation linked with heart and artery
disease, U.S. researchers reported on November 6th
2007. - ABC News.
2) WE CHALLENGE
YOU TO WATCH 'EARTHLINGS' THE
DOCUMENTARY - IF YOUR HEART IS NOT
SHATTERED AND YOUR MIND CHANGED, YOU MIGHT WANT
TO CONSIDER PSYCHIATRIC CARE.
Sodas - Fizzy Chemicals.
A steady diet of sodas and diet sodas promotes tooth
decay, weight gain, serious kidney problems,
diabetes, cancer, blood pressure elevation and
de-calcification of bone tissue, accelerating
With fast-paced, stress-filled lifestyles, many of
you opt for beverages such as coffee, soft drinks,
and alcohol instead of water and you believe you are
quenching your thirst but these substances force
water out of the body, creating an even greater need
to compensate with more water. Excess insulin that
is released to respond to sugary drinks and snacks
create further dehydration.
a) 75% of
Americans are chronically dehydrated.
b) In 37% of
Americans, the thirst mechanism is so weak that it
is often mistaken for hunger.
c) Even MILD
dehydration will slow down one's metabolism as much
as 3%. Lack of water is the #1 trigger of daytime
d) One glass
of water will shut down midnight hunger pangs for
almost 100% of the dieters studied in a U-Washington
Preliminary research indicates that 8-10 glasses of
a day could significantly ease back and joint pain
for up to 80% of sufferers.
f) A mere 2%
drop in body water can trigger fuzzy short-term
memory, trouble with basic math and difficulty
focusing on the computer screen or on a printed
g) Drinking 5
glasses of water daily decreases the risk of colon
cancer by 45%, plus it can slash the risk of breast cancer
by 79%, and one is 50% less likely to develop
Who knew that fizzy chemical water and sugar is such
an awesome cleaner!
1. To clean a toilet: Pour a can of
Coca-Cola into the toilet bowl and let it sit for
one hour, then flush clean. The citric acid in Coke
removes stains from vitreous china.
2. To remove
rust spots from chrome car bumpers: Rub the bumper
with a crumpled-up piece of Reynolds Wrap aluminum
foil dipped in Coca-Cola.
3. To clean
corrosion from car battery terminals: Pour a can of
Coca-Cola over the terminals to bubble away the
4. To loosen
a rusted bolt: Applying a cloth soaked in Coca-Cola
to the rusted bolt for several minutes.
5. To remove
grease from clothes: Empty a can of coke into a load
of greasy clothes, add detergent, and run through a
regular cycle. The Coca-Cola will help loosen grease
stains. It will also clean road haze from your
a) To carry Coca-Cola syrup (the
concentrate) the commercial truck must use the
hazardous material place cards reserved for highly
The distributors of coca-cola have allegedly been
using it to clean the engines of their trucks for
about 20 years.
EVEN WORSE IS MOUNTAIN DEW,
MORE ADDICTIVE THAN COCAINE OR ALCOHOL -
MASSIVE AMOUNTS OF SUGAR AND CAFFEINE
CONTRIBUTE TO DEVELOPMENT OF CANCER, DIABETES,
OBESITY, AGING AND ADHD.
and Diet Coke
What really killed Heath Ledger?
1) One soda daily increases your risk of diabetes by 85%.
2) Soda drinkers have a
risk. The federal limit for benzene in drinking
water is 5 parts per billion (ppb), but
researchers have found benzene levels as high as
79 ppb in some soft drinks, and most sodas have
some detectable level of benzene present.
3) Soda has been shown
to cause DNA damage due to sodium benzoate, a
common preservative found in many soft drinks,
which has the capability to shut down vital parts
of your DNA. This may lead to diseases such as
cirrhosis of the liver and Parkinson's
sodas contains aspartame, one of the deadliest
chemicals ever created. Aspartame causes
seizures, brain tumors, MS and Graves Disease,
as well as numerous other illnesses.
IS A HIDEOUS, LIFE CHANGING DISEASE.
THERE REALLY ANYTHING LEFT TO BE DISCUSSED
REGARDING 'CANCER IN A CAN'?
Easiest way to dumb down the brain.
As of 2012, over 72%
of the American population is drinking fluoridated
water, which is linked to Alzheimer's
Disease, cancer and arthritis. Bone
cancer has been linked to fluoride in a 10 year
study by the National Toxicology Program of the U.S.
Department of Health and Human Services. This
sensational news was disclosed in an exclusive
report in Medical Tribune, December 28, 1989, but
ignored by the mass media. Also, Proctor and Gamble,
the maker of Crest (a fluoride toothpaste),
presented studies to the U.S. Public Health Service,
showing that fluoride tested positive as a
cancer-causing agent at the lowest concentrations
Hitler used fluorine
poisoning on concentration camp victims. Its effect
on humans is to suppress responses in the occipital
lobe, the part of the brain that makes us resist
domination. They're piping it into your house right
now through the taps, and it's in your toothpaste.
According to Charles
Eliot Perkins, a research chemist sent to Germany to
take charge of the l.G. Farben Chemical Industries
after World War II, repeated doses of fluoride were
used to make people submissive to the government.
"In the rear occiput of the left lobe of the brain,
there is a small area of brain tissue that is
responsible for the individual's power to resist
domination. Repeated doses of fluorine will in time
gradually reduce the individual's power to resist by
slowly poisoning and narcotizing this area of brain
tissue and make him submissive to those who wish to
govern him. I was told the scheme by a German
chemist who was an official of the I.G. Farben
Chemical Industries and prominent in the Nazi
movement of the time." (The Fact Finder, Box A
Scottsdale, AZ 85352)
in the water supply goes directly to the thyroid and
destroys it. The result is obesity, weakness,
submission and very low general energy levels.
the Pineal Gland
which may be labelled as a deliberate and calculated
criminal act once you research and understand he
importance of the Pineal Gland to the human body,
both physically and spiritually.
Fluoridated water in Europe is BANNED:
Basel is the only city in Switzerland to
fluoridate its water, and the only city in
continental western Europe, outside of a few
areas in Spain. -
HOW DUMBED DOWN MENTALLY DO YOU WANT TO BE?
2) GO BUY A WATER FILTER TODAY (BERKEY). BEST
WATER IS IONIZED, ALKALINE WATER -
KANGEN IS A GREAT
3) CONSIDERING OVER 75% OF THE BODY IS WATER, HEALTH CANNOT
POSSIBLY BE MAINTAINED BY
FLUORIDATION OF THE BODY.
4) WHAT HAPPENS WHEN YOU
COMBINE FLUORIDE WITH ALUMINIUM?
- FOUND IN CHEMTRAILS, COOKWARE, VACCINES,
MEDICATIONS ETC = ALZHEIMER'S, PARKINSON'S AND
Whey - a Health Myth.
Whey is the smelly
yellow-green by product of cheese production. It is
vile looking and tastes atrocious. Because of the
increase of cheese consumption in this country,
which has doubled since 1960, there is an enormous
amount of surplus whey. Whey originates from cows
milk, who are more often than not, fed copious
amounts of pesticide ridden food, and injected with
growth hormones and antibiotics.
According to an
article in The Los Angeles Times dated December 4
1978, "Since only about 10% of the milk to make
cheese actually ends up as a cheese, the rest
separating out as whey, the unlovely liquid is
gushing as never before. The surplus of the putrid
stuff is causing a huge problem and there is a
frantic search for new ways to dispose of it. In the
past it was simply trucked to hog farms and fed to
the pigs, but this became too expensive."
According to the
article, "Not only is there more whey, but it is
harder to dispose of. Stricter federal and state
regulations prohibit dumping raw whey down sewers.
Whey is a 100 to 200 times stronger pollutant than
residential sewage, and most municipal sewage plants
cannot treat it adequately. Disposal in streams is
not an option because whey depletes waterways of
oxygen, rendering them incapable of supporting
marine life. Even disposal on unused land or gravel
pits is often unsuitable because of seepage into
water supplies. The solution decided upon by
industry and government is to apply high technology
and sophisticated marketing techniques and feed the
stuff to humans."
There may be
stricter regulations prohibiting it from being
dumped into the sewers, but there is nothing
prohibiting them from dumping it into your food!
Again from the Los
Angeles Times article, "The federal government has
encouraged whey utilization by relaxing restrictions
on whey'' use in many foods. The government also has
spent millions of dollars in recent years to improve
whey technology and develop new products."
Because of this, "It
is increasingly showing up as a cheap substitute
ingredient in a wide range of processed foods, from
bakery goods and ice cream to soup mixes and
beverages. Already on supermarket shelves are cakes
containing more whey than flour, hot cocoa mixes
with more dried whey than cocoa, and ready-to-use
pancake batter with more whey than either flour or
milk. A whey soft drink is to be test- marketed
soon. It serves as a cheap substitute for skim milk
powder, flour eggs, sugar, and other ingredients.
Ovaltine has more whey than any other ingredient
except sugar. General Foods Corporation is
test-marketing in the Midwest baked foods with whey
ranging from Gerber Teething Biscuits to Fresh
Horizon Bread, Thomas English Muffins, and Hostess
Twinkies. Many luncheon meats, such as Oscar Mayer
pickle and pimento loaf, contain whey. Whey is often
used in imitation chocolate coatings on candy bars
such as Baby Ruth."
Whey is a leading
ingredient in almost all power/energy/weight control
'candy bars and in protein powder supplements that
athletes, gym bunnies, body builders and dieters
like to eat and drink.
No wonder people
become obese, sick and diseased, even when trying to
be healthy. Whey protein consumption is often
associated with kidney malfunction in particular.
Most people know sugar is bad, but how many know
A QUIET STORM:
There is a vast number of serious advocates for whey
protein, especially amongst body builders and
fitness fanatics. A few individuals became irate
after reading the above LA Times article, as they
fully believe 'whey does a body good' - apparently
bulging muscles take precedence over long term
"Whey Protein supplement health benefit and side
effects" by Ray Sahelian, M.D. -
WHEY, COW MILK PROTEIN - IS PROVEN
TO CONTRIBUTE TO DEVELOPMENT OF ALLERGIES, MS,
DIABETES AND CANCER.
Beware of estrogen.